Shubhavni Celebration Box, Two Haldi Jars, Kesar and Glass Diya

What is inside

• Two 50 g glass jars of your choice from Lakadong Haldi, Kali Haldi and Swarna Haldi Doodh Mix
• Shubhavni Kesar, 1 g, grown indoors at our own facility in Mainpuri
• A punchmukhi borosilicate glass diya, to light on the day
• All of it in our premium glass box, which is worth keeping long after the spices are used

Why it makes a good gift

• It is not dry fruit and it is not mithai. Kesar and haldi are in every Indian kitchen, and almost nobody gives the good version of either
• Every jar says where it comes from and how it was ground
• The Lakadong haldi and the kesar have published lab reports you can read on our website
• Made by the twenty-five women who work with us in Mainpuri, from drying and sorting to packing

Choosing your two jars

• Lakadong Haldi, for everyday cooking. Single-origin turmeric from the West Jaintia Hills of Meghalaya, stone ground at low RPM
• Kali Haldi, for someone who likes something unusual. A different plant from yellow haldi, camphorous and bitter, used a pinch at a time in warm milk or kadha
• Swarna, for someone who will use it every evening. Lakadong haldi, kesar and nine spices for haldi doodh, half a teaspoon into warm milk

Good to know

• Glass jars and a glass diya, packed with care for the journey
• For delivery before Diwali on 8 November, we recommend ordering by 31 October
• Ordering for a team or for clients? We take bulk orders with a printed card carrying your message or logo. WhatsApp us on +91 82184 44545