Kerala Cloves – Nature’s Aromatic Treasure

Warm, aromatic whole cloves with high eugenol oil content for bold flavour, oral care, and everyday wellness.

Shubhavni Cloves are handpicked, sun‑cured buds with a deep brown colour and intense, sweet‑spicy aroma. They are rich in eugenol, a natural compound known for its anti‑inflammatory, antimicrobial, and digestion‑supporting properties. Add them to your kadha, chai, or tadka for flavour that lingers and wellness that lasts.

Key benefits*

• Antioxidant Rich: Fights free radicals and supports cellular health
• Immunity Booster: Strengthens your body’s natural defenses
• Anti-Inflammatory: Reduces inflammation naturally
• Manage Stress: Calms the mind with aromatic therapy
• Enhances Digestion: Promotes healthy digestive function
• Respiratory Health: Clears congestion and supports breathing
• Pain Relief Health: Relieves pain naturally and supports gum health

*Traditional Ayurvedic use & emerging research. Not intended to diagnose, treat, or cure any disease. Consult your healthcare professional before use.

How to use

• Cooking: Use whole or ground in curries, desserts, and baked goods for aromatic warmth.

• Beverages: Brew in tea or warm water for digestive and respiratory wellness.

• Home Remedies: Chew cloves for oral health and soothing relief.​

Sourcing & quality 

• Carefully selected whole buds with tight heads and rich, glossy colour—signs of high essential oil content.